Wines
Chateau Vignelaure
Château Vignelaure Red 2018 Organic
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (50%) and Syrah (50%) from old vines (around 45 years old). Château Vignelaure 2016 may be drunk now but will continue to develop and improve in the bottle for at least ten years. To show the wine its full potential it is a good idea to decant the wine before serving it.
Château Vignelaure Red 2017
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (50%) and Syrah (50%) from old vines (around 45 years old). Château Vignelaure 2016 may be drunk now but will continue to develop and improve in the bottle for at least ten years. To show the wine its full potential it is a good idea to decant the wine before serving it.
Château Vignelaure Red 2016
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (60%) and Syrah (40%) from old vines (around 45 years old). Château Vignelaure 2016 may be drunk now but will continue to develop and improve in the bottle for at least ten years. To show the wine its full potential it is a good idea to decant the wine before serving it.
Château Vignelaure Red 2015
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (60%) and Syrah (40%) from old vines (around 45 years old). Château Vignelaure 2014 may be drunk now but will continue to develop and improve in the bottle for at least ten years. To show the wine full potential it is a good idea to decant the wine before serving.
Château Vignelaure Red 2014
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (60%) and Syrah (40%) from old vines (around 45 years old). Château Vignelaure 2014 may be drunk now but will continue to develop and improve in the bottle for at least ten years. To show the wine full potential it is a good idea to decant the wine before serving.
Cuvée Edition S 2015
Cabernet Sauvignon SyrahBlend of Syrah (80%) and Cabernet sauvignon (20%), the Cuvée Edition S is a limited edition, as we only produced 3866 bottles and 310 magnums of this wine in 2015.
Magnum Château Vignelaure Red 2013
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (70%) and Syrah (30%) from old vines (around 45 years old). A wine that can be drunk now but it is going to improve in the near future. Red with purple reflects. The nose offers very fruity notes (strawberry, blackcurrent, blackberry, raspberry) combine with leather earthy flavors and hint of spicies. Complexity on the palate, tannins are still present. Long-lasting finish on mature fruits and liquorice.
Magnum Château Vignelaure Red 2012
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (65%) and Syrah (35%) from old vines (around 45 years old). A wine that can be drunk now but it is going to improve in the near future. Red with purple reflects. The nose offers very fruity notes (strawberry, blackcurrent, blackberry, raspberry) combine with leather earthy flavors and hint of spicies. Complexity on the palate, tannins are still present. Long-lasting finish on mature fruits and liquorice.
Magnum - Château Vignelaure Red 2011
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (65%) and Syrah (35%) coming from old vines (around 45 years old). A wine that can be drunk now but it is going to improve on next future. Red with purple reflects colour. a fruity nose (strawberry, blackcurrent, blackberry, raspberry) combine with leather and earthy flavors lifted by spices. Complexity on the palate, tannins are still present. Long-lasting finish on mature fruits and liquorice.
Magnum - Chateau Vignelaure Red 2010
Cabernet Sauvignon SyrahBlend of Cabernet Sauvignon (70%) and Syrah (30%) coming from old vines (around 45 years old). Intense garnet colour. Intense nose on black fruits, spices and scrubland flavors. Power and concentration on the palate, intense flavors of liquorice, scrubland, black olives. Long-lasting finish. A great vintage with an important ageing potential.
La Source de Vignelaure Red 2020 Organic
Cabernet Sauvignon SyrahBlend of Syrah (60%) and Cabernet Sauvignon (40%). A gourmet and soft wine. Fruity nose (blackberry, strawberry, raspberry). On the palate, freshness, fruitiness and fineness. Long and balanced finish.
Le Page de Vignelaure Red 2020 Organic
Cabernet Sauvignon MerlotBlend of Cabernet Sauvignon (30%) and Merlot (70%), it is the most recent cuvée for sale. Partial aging in oak barrels for 10 to 12 months is bringing subtle oaky flavors, a mature and interesting fruit on the nose and on the palate. Concentrated wine with a great complexity, blackcurrant and garrigue flavors.