Gastronomic dinner around truffle - Eric Sapet - Saturday December 3, 2022 at 7:00pm
/ 17 October 2022
Dinner around the Truffle by Eric Sapet - Saturday December 3, 2022 at 7 p.m.
Château Vignelaure opens its art galery for a gastronomic dinner around truffle Come and participate in an exceptional dinner prepared by the starred Chef Eric Sapet (La petite maison de Cucuron). Of course, the gala menu will be accompanied by our Great Wines of Château Vignelaure.
Price: 120€/ person, meal and wine included
Reservation required. Places are limited.
For more information : tel : 04 94 37 21 10